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Category Archives: Ale & Brewing

Sourdough Starter from Ale Barme

Well today I finally got to the point that I could bake a couple of loaves of bread to test out the starter I made with ale barme, so I can report back on this project. I already wrote about using the ale barme in place of yeast, but we don’t always have that onContinue reading “Sourdough Starter from Ale Barme”

Posted byStephany Riley HoffeltJanuary 30, 2018March 16, 2023Posted inAle & Brewing, Receipts

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©Stephany Hoffelt BA HAS 2023
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